Professional-Grade Food Preservation
The LEM MaxVac Pro Chamber Vacuum Sealer represents serious food preservation technology for the home kitchen. This is not a casual gadget—it's a legitimate tool for anyone serious about food storage, meal preparation, and extending the shelf life of quality ingredients.
Key Features
Vacuum and Seal Capability
- Chamber design handles all food types, including liquids like soups, stews, and marinades
- 11.42" seal bar creates dual 2.5mm wide seals for maximum security
- Adjustable vacuum and seal times via digital control panel
- Digital light bar displays vacuum progress in real time
- Transparent lid allows you to monitor the sealing process
Specialized Functions
- Marinate function cycles three times consecutively without sealing, reducing marination time from hours to minutes
- External bag sealing capability for oversized items that won't fit in the chamber
- Canister port with included vacuum hose for sealing accessories and larger jars
- Accommodates standard canning jars (quart, pint, and jelly sizes) in any orientation
Design and Maintenance
- Maintenance-free pump eliminates ongoing upkeep
- Removable heat bar simplifies cleaning
- Silicone gasket ensures an airtight seal every time
- Dishwasher-safe riser insert
- Non-skid, non-marking feet protect countertops
- Compact and lightweight for convenient countertop storage
- Includes riser insert to level the chamber and optimize space
Practical Applications
This sealer excels at preserving flavor and nutrients while preventing freezer burn. It's equally effective for preparing sous vide bags, marinating meats rapidly, and storing everything from fresh produce to prepared meals. The chamber design means you can seal items that would be impossible with edge-sealing models.